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- Posts: 6
- Joined: Mon Sep 24, 2007 2:43 pm
A brief introduction:
I would like to analyse (detect and quantify) 7 of the acids in the citric acid cycle (krebs cycle/tricarboxylic acid cycle)
So far I have been able to separate them quite well including citric acid and isocitric acid. In order to separate the last two, I used water (0.1% formic acid). Monitoring in negative ion mode I don’t obtain high sensitivity though. I believe this is a question of pH. However adjusting to a less acidic or neutral pH I’m unable to separate the citric acid and the isocitric acid.
For your information I’m using the following lc/ms/ms system:
‘Waters 2695’ separation module with a ‘Waters micromass Quatromicro™ API ‘ mass spectrometry system.
Regarding the problem (challenge?) with sensitivity:
In the following article “J. Agric. Food Chem, 2007, 55, 551-560â€
