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agaric acid
Posted: Tue Nov 05, 2013 3:04 pm
by Davidantony
Dear all,
I have in the process of developing a method for agaric acid in food items using LCMSMS any one have the extraction method of this please reply
Re: agaric acid
Posted: Wed Nov 06, 2013 5:17 pm
by JMB
Any method may well be dependent on the particular matrix from which the analyte is to be extracted.
I have seen, via Google search, the use of alcohol (EtOH) to extract from a mushroom species. Article in Russian (abstract in English) so cannot provide explicit details.
Suggest you review structure and solubility to customize a method for your application.
Re: agaric acid
Posted: Wed Mar 26, 2014 5:55 am
by svs4840
There is a good technical note " Method Development and troubleshooting guide (anion exchange extraction procedure" pubslihed by Varian (Now Agilent).
I used it to measure agaric acid in mushroom.