Hi Peter,
Thank you for your reply!!!
We have been extract (with ethanol) that sample that have odor and the sample that doesn't have odor (for control), we analyze used autosampler GC-MS and we got the chromatogram from both sample. There are 2 different compound we met from odor sample (compared with control sample), there are 2- piperidinone, N-[4-bromo-n-buthyl]- and sulfurous acid, dodecyl 2-propyl ester (use NIST library...)
And now, we confuse how we can difine that compound are really caused that odor ...
Anybody knows how the method to knows from where both compound comes to the sample??
thank you for advance
Ito