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problem regarding poor resolution of glycine peak in HPLC

Discussions about HPLC, CE, TLC, SFC, and other "liquid phase" separation techniques.

4 posts Page 1 of 1
hi there.

i am a beginner and operating agilent HPLC-1200 series analysing amino acids with column, 5 um, 2.1x200 mm. i am facing a serious problem when peaks of histidine and glycine merges, sometimes in standard also,but what to do in samples.. i am using TEA & THF IN BUFFER BUT STILL GETTING POOR RESSOLUTION .

how can i quantitates both the peaks, how authentic is to quantitate manually using peak split tool.

thanks
AVINASH
hi Avinash,
what is the column chemistry you are using, detector and what are other amino acids present in sample.
Vijay
hello vijay,
conditions are as below......

Column= amino acid column 5 um, 2.1x200 mm
Derivatizing agents= OPA & FMOC
Detector= FLD (fluorescence detector)
Plasma , urine & CSF samples are diluted with N/10 HCL in ratio 1:3, but not standard
Mobile Phase= mobile phase A(sodium acetate trihydrate+7.2+methanol+water)
mobile phase B(sodium acrtate trihydtate+water+TEA+ph=7.2+THF)
Run time= 25 min. with mobile phase A+ 5 min post run with mobile phase B

Pure amino acids standard of 25 pico mol contains 17 amino acids =
aspartic acid
glutamic acid
serine
histidine
glycine
threonine
alanine
arginine
tyrosine
cysteine
valine
metheonine
isoleusine
leusine
lysine
proline

of which histidine and glycine are merged.
Dear Avinash,
thanks for sharing more info, check with shodex.com for more info, one link given below.
http://www.shodex.com/english/dc010914.html
if you need the column, please write to me vlvijayaragavan@inkarp.co.in
V.L.Vijayaragavan
Inkarp Ins Pvt Ltd.
9500015541
Chennai, India
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