1. What is the source (or reference) for USP methods?
In principle, the USP method is complete in and of itself. The reference is the USP method. These are available from the USP (
http://www.usp.org/ ). That should also point you to the original publication.
2. Is this method a size exclusion (aka gel filtration) chromatography method? Please explain how separation of SEC differ from RP.
From the column description I would guess that is a size exclusion method. A discussion of the differences between SEC and RP go far beyond the scope of a forum post. An excellent text that covers this and related topics is
Basic HPLC and CE of Biomolecules by Cunico, Gooding, and Wehr. It's available from Amazon (
http://tinyurl.com/n4knp ) . The short answer is that SEC separates on the basis of size of the native protein, while RP separates on the basis of hydrophobicity of the denatured protein.
3. Why is and what is the purpose of L-Arginine used in the mobile phase?
I don't know for sure, but I suspect it's there to tie up any residual active sites on the stationary phase.
4. The method recommends a USP L20 (Dihydroxypropane group bonded to porous silica particles, 5 to 10µm) packing column of 7.8mm x 30cm. Could anybody suggest a manufactured column with this specification?
Search all of the usual suspects. These are more commonly known as "diol" columns. Check the original monograph to establish the appropriate pore size if it is an SEC separation.
Please explain how this column difers from a C18 or C8
The "lawyer's" answer is that the diol column has dihydroxypropyl groups bonded to the silica, while the C18 column has octadecyl groups and the C8 has octyl groups (strictly accurate, but not very useful). The chemist's answer is that the diol column is hydrophilic, while the C18 or C8 columns are hydrophobic. If you need more detail, get the book I suggested above.
5. Does anybody know any other SEC (or GF) methods for Insulin?
http://www.google.com/search?q=insulin+ ... 8&oe=utf-8