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- Posts: 4
- Joined: Thu Jan 26, 2017 7:45 am
I am a newbie here.
Help! I have a great difficulty and frustration in identifying some of major compounds in my sample of Capsicum frutescens. It would greatly relieve me from confusion if I can know how to identify the esters compounds. Would you kindly help me in this topic?
I used NIST 08 as my library database but the spectra doesn't match.
Is there any free library or reference I can look up.
However these researchers :Adrián Rodríguez-Burruezo, Hubert Kollmannsberger, M. Carmen González-Mas, Siegfried Nitz and Nuez Fernando.
(HS-SPME Comparative Analysis of Genotypic Diversity in the Volatile Fraction and Aroma-Contributing Compounds of Capsicum Fruits from the annuum−chinense−frutescens Complex) can identified the compounds.
I don't know where to start and a bit panicking.
