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- Posts: 8
- Joined: Thu May 04, 2006 1:18 pm
My lab would like to use this same GC (we could change the column if necessary) to analyze higher-level alcohols for % ethanol. The beers tend to run from 0.5% to 6% ethanol, but we'd like to be able to analyze liquors which run from 6% to about 98% ethanol.
Evidently, before I came to this lab, they worked on dilution schemes, but were not able to get consistant results.
I've looked in many different places, including the archive here, to try to find a method we can use to do this. My lab is willing to send me for training on method development, but from my (very limited) knowledge of GC, it seems like we'd be re-inventing the wheel! Our lab is quite small, and we only need this one method. I don't see the point in spending huge amounts of money and time on this, IF we can acquire a method that is already in use.
There are two sources that look promising to me: first, an ASTM Method D5501 (GC ethanol), and second, an AOAC method in their Official Method of Analysis, 17th Edition.
Bearing in mind that I haven't actually laid eyes on either of these methods yet, can anyone tell me if I'm on the right track?
Sorry this post is so long!
Chromy
