Detection/quantitation of aminoglycosides in pure proteins
Posted: Tue Feb 28, 2006 4:36 pm
We're using LC/ESI to detect small molecules (kanamycin, methotrexate, chloramphenicol, etc.) in purified protein as a contaminant release assay for cGMP pharmaceutical production. The goal is to have a simple, robust sample prep and analysis method for many of these small molecules that are used during fermentation/cell culture. We've looked at SPE and precipitation methods with mixed results.....LC/MS is pretty standard, using SIM on the ion of interest, plotting BP height.
I was wondering if anyone had any thoughts/experience on 1) a simple precip method that doesn't effect target analyte stability (mixed results with organic precip, how about NaOH or TCA?) and 2) a simple, reliable mobile phase composition (we've tried low TFA and FA, but dimerization becomes a problem; tried low conc. ammon. acetate in MeOH, but resolution and background are the problem, how about HFBA?). Any input is very much appreciated.
Thanks,
George
I was wondering if anyone had any thoughts/experience on 1) a simple precip method that doesn't effect target analyte stability (mixed results with organic precip, how about NaOH or TCA?) and 2) a simple, reliable mobile phase composition (we've tried low TFA and FA, but dimerization becomes a problem; tried low conc. ammon. acetate in MeOH, but resolution and background are the problem, how about HFBA?). Any input is very much appreciated.
Thanks,
George