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- Posts: 5
- Joined: Thu May 20, 2010 4:14 am
The problem we have is that always right after sucrose elutes we see a negative drop in the baseline, which flattens again right before raffinose and stachyose elute, but it never goes back up to the initial point. This is a repeatable pattern, we have observed this in every standard and sample that we run.
The has brought us problems to quantify the sugars, as the software tend to overstimate the amount of sucrose in the sample.
We had never seen this before. We have been using this system for years and we have always had nice chromatograms. All the parts in the system have been replaced and are brand new (column, guard column, working eletrode, reference electrode etc). The mobile phase has not changed and it has always been properly degased.
I would really appreciate if anyone could give me some pinter on what the problam maybe. I REALLY need this or I will never finish my dissertation research