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multiple peaks for one analyte
Discussions about HPLC, CE, TLC, SFC, and other "liquid phase" separation techniques.
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Hello! I'm working on a comprehensive HPLC-UV method for the analysis of 10 different B vitamins within fortified food products. The riboflavin is giving me some grief. I'll lay out my instrument conditions..I'm running a Waters Alliance e2695 with a PDA detector. I have a few different columns but I've chosen an Xbridge 3.5um 4.6mm by 150mm. The problem is I'm analyzing for riboflavin-5-phosphate and I believe the functional group is causing different retention times on the stationary phase 5 or 6 small peaks with one large one. I've tried a few different mobile phase pH's (3, 5, 7) but no luck. I saw one paper that used an enzyme to cleave the phosphate group but I don't want to get into that...Anyone have any suggestions ?
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...that your riboflavin-5-phosphate is a mixture of several compounds as this:I believe...
https://static.usp.org/pdf/EN/reference ... I1K199.pdf
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- Joined: Wed Nov 30, 2022 10:24 pm
...that your riboflavin-5-phosphate is a mixture of several compounds as this:I believe...
https://static.usp.org/pdf/EN/reference ... I1K199.pdf
Huge help! thank you
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