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- Posts: 238
- Joined: Fri Sep 10, 2004 11:53 pm
My line of thought was that whatever equilibrium there is has been shifted by the basic nature of the amino ligand. Ok there's an equilibrium of ab/desorption of H+ from the surface, but it is shifted towards the conjugate acid NH3+ leaving a deficiency in the mobile phase within the pores. This solution is thus rendered alkaline. Sugars (glucose) entering the pores now rapidly interconvert and the two anomers are indistinguished by the stat phase.
Effectively then, yes, anomer interconversion is caused by the column.
Something like that.
